ID SOTTOCATEGORIA: 58
ID PAGINA: 29

PM 10/P

Pneumatic knife for professional cuts used mainly in food processing sector.

Field of application:
cutting of:

  1. meat and sausages
  2. fish
  3. cheese
  4. vegetables
  5. bread, cake and dessert

Advantages hand knives:

  1. smooth cutting of difficult products like roasted pork, ham, cakes and dessert

Certified by the German butchers and staff association (GS)


Characteristics:

  1. reduced service and easy to clean
  2. less vibration
  3. easy to handle
  4. sturdy and confortable ergonomic design
  5. casing made of antibacterial plastic coating

Technical Data:

  1. Connection pressure: max 8 bar
  2. Air consumption (app.): 250 l/min
  3. Weight: 670 g
  4. Cutting rate (app.): 16500/min
  5. Noise level (app.): 74 dB(A)
  6. Vibration (app.): 4 m/sq

Cutting range: 0...to approx. 250 mm - depending on used blade

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Call us +39.0331.213315 or  CONTACT US
Rivenditori di lame industriali, ricambi per industria alimentare, componenti e prodotti finiti per l'industria ITALIA-ESTERO